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Welcome to The Berry Tavern

The Berry Tavern in Danvers, MA is a cozy spot offering a range of delicious dishes in a lively setting. With a diverse menu including favorites like Bruschetta, Buffalo Chicken Egg Rolls, and Chicken Parmesan, there's something for everyone to enjoy. Customers rave about the attentive service and flavorful options, with standout dishes like the Blackened Swordfish over Spinach Risotto and the decadent Tiramisu receiving high praise. The welcoming atmosphere, accommodating staff, and tasty food make The Berry Tavern a must-visit destination for a satisfying dining experience.

LOCATIONS
  • The Berry Tavern
    2 High St Danvers, MA 01923
    2 High St Danvers, MA 01923 Hotline: (978) 777-2377

Welcome to The Berry Tavern, an inviting wine bar nestled in the heart of Danvers, Massachusetts. Located at 2 High St, Danvers, MA 01923, this charming establishment effortlessly blends the essence of New American cuisine with a warm tavern atmosphere, making it a beloved spot for locals and visitors alike.

The Berry Tavern stands out for its diverse menu that features an impressive selection of pizzas—each crafted with care and creativity. From the mouthwatering Lil Joey featuring a breaded chicken cutlet, to the delightful Large Berry Tavern topped with caramelized onions and roasted peppers, there is a flavor for every palate. Guests rave about the rich, cheesy goodness and the freshest ingredients that bring each dish to life.

Of course, it's not just about the pizzas. The chicken wings are not to be missed; whether you prefer them plain, BBQ, or tossed in a zesty teriyaki glaze, there's something for everyone. Diners have appreciated the various flavors and textures, noting that the Tavern Wings served with caramelized onions truly reflect the tavern's commitment to flavorful cuisine.

The ambience is lively and welcoming, often enlivened by live music that resonates throughout the expansive dining areas—complete with two full bars and a spacious outdoor seating option. As highlighted by guests like Michael M., The Berry Tavern draws a diverse crowd, making it an ideal gathering spot for families, couples, and friends alike.

Customer reviews reflect a common theme: the food is the star. Delicacies such as the blackened swordfish and the acclaimed shrimp and scallop rotini with a perfectly spiced red vodka sauce illustrate the skill and dedication of the culinary team. One enthusiastic diner, Pamela K., even emphasizes the exceptional Tiramisu, earning praise for its authentic Italian flavor—something you simply cannot overlook.

With attentive service and an extensive selection of wines and cocktails, The Berry Tavern is not just a place to eat; it’s a culinary experience. Whether you’re out for a casual dinner or looking to celebrate with friends, the tavern's commitment to exceptional food and a warm atmosphere will leave you wanting more. For a great meal in a vibrant setting, look no further than The Berry Tavern—where every dish tells a story!

For reservations or inquiries, give them a call at (978) 777-2377. Don’t miss out on this Danvers gem!

START YOUR REVIEW OF The Berry Tavern
Jake C.
Jake C.

Went here and got the chicken parm. Food was amazing, but the bread for the table wasn't too great. The service wasn't bad, but it was a bit busy so food took a while. Was pretty loud in there other than that it was good. Would go again

Jeny T.
Jeny T.

We started with the calamari, which was great. I got the grilled fig salad. It was fine. It had all things I like but for some reason it didn't really come together for me. My husband got the blackened swordfish over spinach risotto which was very good. Our server was fantastic! Very attentive with good recommendations. We sat in the bar. A band was warming up as we ate. Seems like a cool, popular place!

Pamela K.
Pamela K.

Wow really enjoyed food every time we've been. The depth of flavors bellies the expertise to go the extra mile and make each dish something really awesome.... Omg and did I mention the Tiramisu? Wow! My best Italian friend in Sydney said Pam if you want to know a great Italian restaurant- try their Tiramisu - exceptional!!

Michael M.
Michael M.

I've had two great experiences here now, including tonight (fresh on my mind). This is most definitely a local pub for Danvers people...so they don't need this review. For me, the food is an everything. I can work through and around "staff". That being said, the Berry is fully staffed and there are plenty of friendly helpful staff members! The Tavern is in a downtown suburb, but there is plenty of free parking all around. Lot across the street. My understanding is they have expanded in recent years and now have two full bars and two large dining rooms, as well as a large outside dining area. I arrived around 5 on a Thursday and the place was already filling up and becoming lively. There were people of all ages from very small children, to couples, to elderly, to locals at the bar. By 6 o'clock when me and my friend ordered food from the bar, every table was filled and some were large round tables for 8 or more people. Now to the food. First time there I got two things off the appetizer menu. French onion soup and lamp lollipops. The lamb was perfect and came with a mint jelly sauce if you like that. (I don't). The French onion soup was ok. Filling. But not the best I've ever had. They could work on that. One friend got an eggplant parm appetizer and loved it. (It's his favorite dish). Next time will get the dinner version...other friends are not hard to please (if you know what I mean) and they loved the steak tips. Tonight, I ordered off the specials menu. It was one of the more expensive dishes, but well worth it! Shrimp and Scallop Rotini in a red vodka sauce. Perfect. They obviously have chefs back there working their craft, not just cooks. This might have been one of the best Italian dishes I've ever had (my mouth is watering right now while I write this review). And I have Italian heritage. Plenty of large scallops and shrimp perfectly textured, perfectly cooked. Excellent Al dente rotini. Sauce was amazing with just a small amount of spice, enough to feel a slight sweat. With aded texture with onions maybe capers and other spices. I felt like I was eating some clams and mussels in there but there wasn't. That might make the dish more expensive. But would be incredible. All about the food. 5 plus stars for the food.! I like beer and wine. Plenty of options there. Some of my friends like mixed fancy cocktails and they loved them. Plenty were being made and the bartenders seemed plenty experienced. Well if you're in the area, you've got an amazing local tavern with "chef" quality food to try. Have Fun!!

Deano J.
Deano J.

Delicious dinner that accommodated both gluten free (me) and dairy free (my wife) choices. The server was awesome. Perfect local place to get a great meal.

Heather V.
Heather V.

Great food!!! Service was also fast and friendly. Night out with the gals and they didn't rush us along - highly recommended!!

Tricia W.
Tricia W.

Out running errands, we needed a bit to eat to keep the energy going. We stopped at this tavern as it was less than a block from the butchery we needed to run to. Sat at the bar, Emma, the bartender, was great and swift with getting us water and a drink order going. Hubs had the Sam Summer; the lemon wedge was a nice twist, he said. I got the berry Cosmo, which is strong but really tasty. It came with a lil carafe to top off my drink when ready. For an app, we shared the Philly steak and cheese egg rolls. hubby said it took him back to childhood. They were very tasty, not greasy. I did need to add a hit of salt, though. Otherwise, def a repeat order next time. Since it was lunchtime, we decided to split a pasta dish. We opted for the scallop and shrimp dish; I can't remember the sauce name, and it's not on the online menu lol... But it was a light wine and garlic sauce that perfectly coated the pasta. The seafood was cooked to perfection and the asparagus in the dish was my favorite of the whole dish, blanched to perfection! We loved the vibe here. We will be back!